Fresh Cranberry Bean & Tuna Salad

This Fresh Cranberry Bean & Tuna Salad is a classic salad to make in the late summer when the first cranberry beans, start to show up at the Farmers’ Market. Other times of the year you can use dried cranberries, just soak them overnight before using. It’s easy to make, and if you cook the beans ahead of time, you can put this together in minutes. Raw cranberry beans fresh out of the pod are gorgeous, marbled with white and dark pink. Like all beans, they can’t be eaten raw, they must be cooked. Although cooking takes away their pretty markings, it doesn’t take away their creamy, nutty taste.

Videos You Might Also Like...

Lesson on Miso Pt. 2: Miso Tahini Sauce Image
Lesson on Miso Pt. 2: Miso Tahini Sauce
Eggplant Parmigiana Sliders Image
Eggplant Parmigiana Sliders
How To Chop Herbs Image
How To Chop Herbs

Reviews & Comments

No reviews yet.


Leave a Review or Comment

Your review has successfully been submitted. Our moderators will post once they have reviewed it.

Please Login

In order to post your review, we ask that you please login or sign up!


Recipes You Might Also Like...

Rich Chicken Stock Recipe Image

Rich Chicken Stock

Rated 5 out of 5
30 min prep
Quinoa Tabbouleh Salad Recipe Image

Quinoa Tabbouleh Salad

Rated 5 out of 5
30 min prep
Easy Homemade Adobo Powder Recipe Image

Easy Homemade Adobo Powder

Rated 5 out of 5
10 min prep