Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

112 Recipes Found

Vegan Grits Recipe Image

Vegan Grits
Rated 5 out of 5
15 min prep

These wonderful vegan grits give you a basic recipe...

Oatmeal Raisin Cookies Recipe Image

Oatmeal Raisin Cookies
Rated 5 out of 5
20 min prep

Who doesn't love a good oatmeal raisin cookie? If...

Whole-Wheat Pie Dough Recipe Image

Whole-Wheat Pie Dough
Rated 4 out of 5
30 min prep

This short pastry crust is delicious. The trick is...

Black-Eyed Peas Recipe Image

Black-Eyed Peas
Rated 5 out of 5
15 min prep

Black-eyed peas are a great pantry item. Their distinctive...

Lentils With Green Onion & Sesame Recipe Image

Lentils With Green Onion & Sesame
Rated 3 out of 5

Lentils are one of the best plant-based sources of...

Easy White Rice Recipe Image

Easy White Rice
Rated 4 out of 5
30 min prep

It may seem counterintuitive, but despite the benefits of...

Hot Lemon & Honey Tea Recipe Image

Hot Lemon & Honey Tea
Rated 4 out of 5
5 min prep

This tea is one of the most soothing drinks....

Whole-Wheat Snickerdoodles Recipe Image

Whole-Wheat Snickerdoodles
Rated 5 out of 5
15 min prep

There's always room for a little snickerdoodle in your...

Roasted Root Vegetables Recipe Image

Roasted Root Vegetables
Rated 5 out of 5
15 min prep

Roasting is a great way to use seasonal vegetables...

Pistachio & Orange Biscotti Recipe Image

Pistachio & Orange Biscotti
Rated 5 out of 5
30 min prep

These Pistachio & Orange Biscotti are a great treat...

Vegan Hot Chocolate Recipe Image

Vegan Hot Chocolate
Rated 5 out of 5
15 min prep

This vegan hot chocolate has the added nutritional benefit...

Caramelized Apple Almond Cake With Ginger Recipe Image

Caramelized Apple Almond Cake With Ginger
Rated 5 out of 5
25 min prep

This moist apple almond cake is almost flourless and...