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Home › All Recipes ›Nut Free

Nut Free

Acid Reflux
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Dairy-Free
Diarrhea
Difficulty Swallowing
Gluten-Free
Healthy Comfort
High Fiber
Kid Friendly
Latin-Inspired
Low Calorie
Low Fat
Mediterranean Diet
Nut Free
Thick Saliva
Vegan
Vegetarian

3 Steps or Less
5 Ingredients or Less
Budget Friendly
Cooking for 1-2
Freezer Friendly
Hot Plate
Microwave
Minimal Equipment
No Cook
One Pot
Pantry Friendly
Quick and Easy

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944 Recipes Found

Thumbprint Cookies

Rated 5 out of 5

20 min prep

Thumbprint cookies are quite deceiving. They look fancy, and...

Caramelized Onion & Spinach Frittata

Rated 4 out of 5

20 min prep

Eggs are a whole food. While the whites have...

Tofu Scramble

Rated 5 out of 5

20 min prep

This tofu scramble is a great morning treat. It...

Steamed Collard Greens

Rated 5 out of 5

15 min prep

Dark green leafy vegetables are so good for us!...

Easy Poached Salmon

Rated 5 out of 5

10 min prep

This poached salmon is one of the easiest ways...

Cherries Clafoutis

Rated 5 out of 5

30 min prep

Clafoutis is a simple, rustic dessert that that over...

Artichoke & Brown Rice Baked Risotto

Rated 4 out of 5

9 min prep

This Artichoke & Brown Rice Baked Risotto is sure...

Easy White Beans

Rated 4 out of 5

20 min prep

This recipe is ideal if you are just getting...

Vegetable Peel Stock

Rated 3.4 out of 5

15 min prep

This recipe helps use every part of the vegetable...

Olive Oil Mashed Potatoes With Garlic

Rated 5 out of 5

30 min prep

This mashed potato recipe uses olive oil and garlic...

Roasted Radishes & Golden Beets

Rated 4 out of 5

15 min prep

The golden beets and pink radishes in this Roasted...

Sweet Potato Hash

Rated 5 out of 5

15 min prep

It's easy to eat your colors with this easy...

…

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About Cook for Your Life

Food is an important and often challenging part of the cancer experience – which is why Cook for Your Life exists. There are countless food and health sites online – we are the only free bilingual cooking resource teaching healthy eating to people affected by cancer.

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