Stent Management

The key to staying nourished with a stent is to eat soft or liquified foods, take smaller bites, chew thoroughly, and drink at least 8 ounces of liquid to help food pass through a stent. Also, be sure to avoid any hard foods that could get stuck, like nuts and crusty breads.

206 Recipes Found

Dill & Mint Marinated Salmon Recipe Image

Dill & Mint Marinated Salmon
Rated 5 out of 5
20 min prep

Dill and salmon were meant to go together. This...

Barbecue Sauce Recipe Image

Barbecue Sauce
Rated 5 out of 5
5 min prep

This barbecue sauce is great for a wide variety...

Black Bean Dip Recipe Image

Black Bean Dip
Rated 5 out of 5
15 min prep

Eat this easy to make Black Bean Dip ...

Salmon Pasta Casserole Recipe Image

Salmon Pasta Casserole
Rated 4 out of 5
30 min prep

Ideal for any event, this Salmon Pasta Casserole is...

Balsamic Sauteed Mushrooms Recipe Image

Balsamic Sauteed Mushrooms
Rated 4 out of 5
15 min prep

This recipe is quick to make, delicious, and really...

Coconut Rice Pudding Recipe Image

Coconut Rice Pudding
Rated 4 out of 5
20 min prep

We can't have enough rice pudding in our lives....

Avocado Chocolate Mousse Recipe Image

Avocado Chocolate Mousse
Rated 4 out of 5
15 min prep

You might be skeptical — avocado and chocolate? But...

Banana Berry Smoothie Recipe Image

Banana Berry Smoothie
Rated 4.4 out of 5
15 min prep

The directions for this springtime smoothie are basically "toss...

Gingerbread Loaf Recipe Image

Gingerbread Loaf
Rated 4 out of 5
30 min prep

This gingerbread loaf has all the flavors of the...

Ropa Vieja Lite Recipe Image

Ropa Vieja Lite
Rated 4 out of 5

Ropa Vieja, which translates to “old clothes” in English,...

Avocado Pineapple Smoothie Recipe Image

Avocado Pineapple Smoothie
Rated 5 out of 5

This isn't your average smoothie. It is so thick...

Healthy Shamrock Shake Recipe Image

Healthy Shamrock Shake
Rated 3.6 out of 5
15 min prep

You don't need to wait until St. Patrick's Day...