Gaye’s Carrot Cake
This recipe makes a fabulous moist dairy-free (unless you ice it) carrot cake or muffins. It can be made a day in advance and don’t worry if the cake or muffins come out slightly undercooked.
This recipe makes a fabulous moist dairy-free (unless you ice it) carrot cake or muffins. It can be made a day in advance and don’t worry if the cake or muffins come out slightly undercooked.
Cake
Cake Icing
Calories
342 cals
Fat
28 g
Saturated Fat
7 g
Polyunsaturated Fat
9 g
Monounsaturated Fat
10 g
Carbohydrates
23 g
Sugar
11 g
Fiber
3 g
Protein
4 g
Sodium
176 mg
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